COASTAL ALABAMA COMMUNITY COLLEGE · UNITED STATES
Culinary Arts (AAS-CUA)
Bachelor's · Taught in en
At a glance
24 mo
Duration
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IELTS
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Tuition / yr
en
Language
Bachelor's
Level
- Voted #1 Culinary School in AlabamaRecognition
- Associate in Applied Science (AAS)Degree Type
- Four SemestersProgram Length
- 62 CreditsTotal Credits
- Hands-on trainingLearning Style
- Career-focused educationProgram Goal
The Culinary Arts Associate in Applied Science (AAS-CUA) program at Coastal Alabama Community College is designed to equip students with the essential skills and knowledge for success in the dynamic culinary and hospitality industry. This program focuses on integrating general education with professional and career-oriented skills, aiming to prepare graduates for immediate employment in high-growth sectors. Students will gain theoretical understanding and practical experience through a comprehensive curriculum, supported by excellent faculty, service, and facilities. The program emphasizes preparing management personnel for the culinary arts and hospitality industry.
Curriculum
The curriculum is structured over four semesters, totaling 62 credits, and includes a mix of core culinary courses, professional development, and general education electives. Specific math requirements may vary if students plan to transfer to a four-year institution.
- Semester One
- Orientation to the Hospitality ProfessionCUA 101
- Sanitation and SafetyCUA 116
- Food PreparationCUA 125
- Orientation to CollegeORI 101
- Math Course (MTH 116 or higher)
- Semester Two
- Internship for Culinary ApprenticeCUA 260
- Intro to Garde MangerCUA 205
- English Composition IENG 101
- Human Resource ManagementHMM 260
- Foundations of BakingPAS 204
- CUA Elective
- Semester Three
- Foundations in NutritionCUA 111
- Advanced Food PreparationCUA 115
- Food Purchasing and Cost ControlCUA 213
- Baking Elective (PAS 173 or PAS 208)
- Math, Science, or Computer Science Elective
- Semester Four
- Culinary CapstoneCUA 285
- Beverage Selection and AppreciationHMM 106
- Restaurant Service Management IHMM 241
- History, Social Science, or Behavioral Science Elective
- Humanities and Fine Arts Elective
- CUA Elective
Careers
This program is designed for direct entry into the labor market, preparing students for management roles in the culinary arts and hospitality industry. Graduates are equipped for positions with strong growth potential.
- Management Personnel in Culinary Arts
- Hospitality Industry Management
Frequently asked questions
- What degree will I earn from the Culinary Arts program?
- Upon successful completion of the program, you will earn an Associate in Applied Science (AAS) in Culinary Arts from Coastal Alabama Community College.
- How long does the Culinary Arts program take to complete?
- The program is designed to be completed in four semesters, totaling 62 credits, structured over a comprehensive curriculum.
- What are the entry requirements for the Culinary Arts AAS program?
- Applicants are required to have a High School Diploma or GED for admission to the program.
- What career opportunities are available after completing this program?
- This program prepares graduates for direct entry into the labor market, specifically for management roles within the culinary arts and hospitality industry.
- How do I apply to the Culinary Arts program at Coastal Alabama Community College?
- To apply, you need to complete the online application form, then schedule an advising session to discuss your academic plan.
- Are there specific tools and supplies I need to purchase for the Culinary Arts program?
- Students may be required to purchase specific tools and supplies depending on the course. Financial aid is available to help with costs.
Entry requirements
High School Diploma or GEDRequired for admission.
Students planning to transfer to a four-year institution may need to complete a higher-level math course. Specific math requirements vary by university (e.g., University of Alabama, University of South Alabama require MTH 110; Troy University requires MTH 112; Auburn University requires MTH 115).
Fees
Tuition (international)Tuition rates for international students are not specified.
Tuition (home)Tuition rates are not specified.
LivingEstimated living costs are not specified.
Students may be required to purchase specific tools and supplies depending on the course. Financial aid is available.
How to apply
1. Submit ApplicationComplete the online application form.
2. Schedule AdvisingContact an advisor to discuss your academic plan and program details.
3. Request InformationIf you have further questions, fill out the program request for information form.
Accreditation
Coastal Alabama Community College is accredited.
Frequently asked questions
What degree will I earn from the Culinary Arts program?
+
Upon successful completion of the program, you will earn an Associate in Applied Science (AAS) in Culinary Arts from Coastal Alabama Community College.
How long does the Culinary Arts program take to complete?
+
The program is designed to be completed in four semesters, totaling 62 credits, structured over a comprehensive curriculum.
What are the entry requirements for the Culinary Arts AAS program?
+
Applicants are required to have a High School Diploma or GED for admission to the program.
What career opportunities are available after completing this program?
+
This program prepares graduates for direct entry into the labor market, specifically for management roles within the culinary arts and hospitality industry.
How do I apply to the Culinary Arts program at Coastal Alabama Community College?
+
To apply, you need to complete the online application form, then schedule an advising session to discuss your academic plan.
Are there specific tools and supplies I need to purchase for the Culinary Arts program?
+
Students may be required to purchase specific tools and supplies depending on the course. Financial aid is available to help with costs.