RUTGERS UNIVERSITY–NEW BRUNSWICK · UNITED STATES
Global Food Technology and Innovation (Online)
Master's · Taught in en
At a glance
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Duration
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IELTS
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Tuition / yr
en
Language
Master's
Level
- Integrates food science and technology with business acumen.Interdisciplinary Focus
- Develops skills in product commercialization and innovation.Innovation Skills
- Learn to apply scientific and business knowledge for problem-solving.Problem-Solving
- Expert instruction and experiential learning.Instruction Quality
- Online format for flexibility.Learning Format
The Master of Business and Science (MBS) program in Global Food Technology and Innovation aims to equip students with the knowledge and skills needed to navigate and manage advancements in the global food industry. This online concentration combines fundamental principles of food science and technology with essential business competencies. You will gain a comprehensive understanding of finance, accounting, entrepreneurship, marketing, communication, leadership, management, planning, intellectual property, ethics, and regulatory affairs, preparing you for diverse roles in the food sector.
Careers
Graduates of the Global Food Technology and Innovation program are well-prepared for a variety of roles in the food industry. The program focuses on integrating scientific knowledge with business strategy, opening doors to positions where innovation, quality, and management are key.
- Innovation and Quality Manager
- Associate Principal Scientist
- Plant Variety Examiner
- Senior Quality Analyst
Frequently asked questions
- What are the academic prerequisites for the Global Food Technology and Innovation (Online) program?
- You need an undergraduate degree from an accredited university in food science or a related field such as biological sciences, chemistry, or engineering. You must also have completed prerequisite coursework in Calculus I, Organic Chemistry, and Statistics.
- How much does the Global Food Technology and Innovation (Online) program cost?
- Tuition and fee rates are subject to change and are available on the Rutgers Finance and Administration website. Specific rates for online graduate programs are listed separately.
- What documents are required to apply for this program?
- You will need to prepare transcripts, letters of recommendation, and a statement of purpose. Proof of English proficiency is also required if applicable.
- What are the career prospects after completing this program?
- Graduates can pursue roles such as Innovation and Quality Manager, Associate Principal Scientist, Plant Variety Examiner, or Senior Quality Analyst in the food industry.
- Is this program offered online?
- Yes, the Global Food Technology and Innovation program is offered entirely online, providing flexibility for students.
Entry requirements
Undergraduate degreeFrom an accredited university in food science or a related field (e.g., biological sciences, chemistry, engineering).
Prerequisite courseworkCalculus I, Organic Chemistry, and Statistics. Courses or background in chemistry, biology, and engineering are highly recommended.
Applicants unsure of their eligibility are encouraged to schedule an appointment with an enrollment specialist.
Fees
Tuition (international)Please refer to the official Rutgers University Tuition & Fees pages for the most up-to-date information. Rates vary by program and residency status. Online graduate program rates are available separately.
Tuition (home)Please refer to the official Rutgers University Tuition & Fees pages for the most up-to-date information. Rates vary by program and residency status. Online graduate program rates are available separately.
LivingNot specified.
Tuition and fee rates are subject to change. Specific rates for online graduate programs can be found on the Rutgers Finance and Administration website.
How to apply
1. Review Program RequirementsEnsure you meet the academic prerequisites, including an undergraduate degree in a relevant field and completion of specific coursework (Calculus I, Organic Chemistry, Statistics).
2. Prepare Application MaterialsGather all necessary documents, which typically include transcripts, letters of recommendation, a statement of purpose, and proof of English proficiency if applicable.
3. Submit Online ApplicationComplete the online application form through the Rutgers University admissions portal. Pay close attention to deadlines for your intended intake.
4. Await Admission DecisionAdmissions decisions will be communicated after the review of your application.
Scholarships
General ScholarshipsVaries
Merit-based ScholarshipsVaries
Frequently asked questions
What are the academic prerequisites for the Global Food Technology and Innovation (Online) program?
+
You need an undergraduate degree from an accredited university in food science or a related field such as biological sciences, chemistry, or engineering. You must also have completed prerequisite coursework in Calculus I, Organic Chemistry, and Statistics.
How much does the Global Food Technology and Innovation (Online) program cost?
+
Tuition and fee rates are subject to change and are available on the Rutgers Finance and Administration website. Specific rates for online graduate programs are listed separately.
What documents are required to apply for this program?
+
You will need to prepare transcripts, letters of recommendation, and a statement of purpose. Proof of English proficiency is also required if applicable.
What are the career prospects after completing this program?
+
Graduates can pursue roles such as Innovation and Quality Manager, Associate Principal Scientist, Plant Variety Examiner, or Senior Quality Analyst in the food industry.
Is this program offered online?
+
Yes, the Global Food Technology and Innovation program is offered entirely online, providing flexibility for students.