Cornell University offers graduate studies in Nutrition through its Field of Nutrition, which brings together faculty from various departments. This interdisciplinary approach integrates knowledge from chemical, biological, clinical, and social sciences to address complex questions in human metabolism, nutrition, health, and policy. The program aims to train students to improve individual and community health through advanced research, education, advocacy, or policy development.
Graduates of the Nutrition programs are prepared for careers focused on improving human and community health. They can pursue roles in nutrition education, research, advocacy, policy development, and public health interventions. The program's interdisciplinary nature equips students with versatile skills applicable to diverse settings.
English proficiency can also be demonstrated if you are a U.S. Citizen/Permanent Resident, English is your native language, or English has been the primary language of instruction throughout your secondary school career. Official test scores will be required upon enrollment.
Information regarding specific tuition fees and estimated living costs for international graduate students is not provided on the program page. Prospective students should consult the Cornell University Graduate School and relevant financial aid pages for details.
Cornell University is accredited by the Middle States Commission on Higher Education.
Cornell University offers Master of Science (MS) and Doctor of Philosophy (PhD) degrees through its Field of Nutrition. The PhD program allows for specialization in several key areas.
A strong undergraduate academic record is required. International students must also demonstrate English proficiency by achieving a minimum score on accepted tests such as TOEFL, IELTS, Duolingo, or Cambridge exams.
International applicants should follow Cornell University's general graduate application process, including submitting the Common Application, Cornell Writing Supplement, and required official test scores by the specified deadlines.
Key university-wide deadlines include November 1 for Early Decision and January 2 for Regular Decision applications. Supplemental materials are typically due shortly after these dates, with specific financial aid deadlines also in November and January.
Information regarding specific tuition fees and estimated living costs for international graduate students is not provided on the program page. Prospective students should consult the Cornell University Graduate School for details.
Graduates are prepared for careers as nutritionists, researchers, public health professionals, educators, and policy advisors, focusing on improving human and community health.