UCSI UNIVERSITY · MALAYSIA
Master of Science in Gastronomy
Master's · Taught in en
At a glance
48 mo
Duration
6.0
IELTS
€14k
Tuition / yr
en
Language
Master's
Level
The Master of Science in Gastronomy is a research-focused program designed to deepen your understanding of food and its cultural significance. You will conduct independent research culminating in a thesis, contributing new knowledge to the field. This program hones your critical thinking, analytical, and problem-solving skills, preparing you to address complex challenges in food and gastronomy. You'll explore interdisciplinary perspectives, drawing from arts, humanities, sciences, and social sciences.
Curriculum
This research-based program primarily involves thesis work. Students are required to complete specific modules in their first year.
- Year 1
- Research Methods for Hospitality Industry
- Data Analysis Interpretation for Hospitality Research
- Thesis
- Thesis
Careers
Graduates can pursue careers in various food-related sectors.
- Educators/Academicians
- Consultants
- Food journalists
- Food historians
- Food-related consultants
- Product research and development specialists
Frequently asked questions
- What are the total tuition fees for the Master of Science in Gastronomy programme for international students?
- The total tuition fees for international students are approximately RM 63,520. Please note that visa processing and administrative fees may vary, and a 6% service tax will be imposed on non-Malaysian citizens effective July 1, 2025.
- What are the entry requirements for international students for the Master of Science in Gastronomy?
- International applicants need a Bachelor's degree with a minimum CGPA of 2.75 or equivalent. Other entry pathways exist for candidates with lower CGPA scores, potentially requiring rigorous internal assessment or relevant work experience.
- What English language proficiency tests are accepted for this programme?
- Accepted English language tests include IELTS Academic with a score of 6.0 overall, MUET Band 4, or a score of 109 in the Certified Intensive English Programme (CIEP) by ELS. A Bachelor's degree taught in English is also accepted.
- How do I apply for the Master of Science in Gastronomy programme?
- To apply, complete the online registration form, submit it with required documents to the Student Enrolment Centre, and pay the registration fee. You will be notified upon receipt and processing of your application.
- When are the application deadlines for the Master of Science in Gastronomy?
- Applications are ongoing for January, May, and September intakes. You will receive a notification upon receipt and processing of your documents and payment.
- What are the potential career paths after completing the Master of Science in Gastronomy?
- Graduates can pursue careers as educators, academicians, consultants, food journalists, food historians, or product research and development specialists in food-related sectors.
Entry requirements
Bachelor's degree in Gastronomy or related fieldMinimum CGPA of 2.75 or equivalent, accepted by the HEP Senate.
Bachelor's degree in Gastronomy or related fieldMinimum CGPA of 2.50 but below 2.75, subject to rigorous internal assessment.
Bachelor's degree in Gastronomy or related fieldMinimum CGPA of 2.00 but below 2.50, subject to a minimum of 5 years' relevant work experience and rigorous internal assessment.
Degree qualification in non-related fieldsMust undergo appropriate prerequisite courses determined by the HEP and meet minimum CGPA requirements, or complete a bridging program.
IELTS Academic6.0 overall
MUETBand 4
Certified Intensive English Programme (CIEP) by ELS109 (for international students)
Undergraduate degree with English as medium of instructionAccepted
Candidates who do not meet the English language requirements may be required to take an English Proficiency Course.
Fees
Tuition (international)Approximately RM 63,520 total.
Tuition (home)Approximately RM 39,910 total.
LivingNot specified.
The total fee is an estimate. Visa processing and administrative fees may vary. A 6% service tax will be imposed on non-Malaysian citizens effective July 1, 2025.
How to apply
1. Complete Online Registration FormFill out the online registration form available at [UCSI University's Application Portal](https://iisv2.ucsiuniversity.edu.my/apex/f?p=520:220).
2. Submit Application DocumentsPost the completed Online Registration Form along with the required documents to the Student Enrolment Centre. Required documents include: academic transcripts, certified copies of examination results (e.g., SPM/O-Levels, STPM/A-Levels, UEC), identification card, passport-sized photographs, and for postgraduate applications, a Curriculum Vitae (CV) or Resume and a 2-3 page essay detailing your goals and how the program aligns with them.
3. Pay Registration FeeA registration fee is required. For programmes other than Medicine, Pharmacy, and Music, the fee is RM 450. Payment can be made via crossed cheque, bank draft, or Telegraphic Transfer (TT) payable to UCSI Education Sdn. Bhd. TT payments require faxing your full name and contact number to the Student Enrolment Centre.
4. Await NotificationUCSI University will notify you upon receipt of your documents and payment. A Letter of Acceptance will be issued within two weeks of processing, provided all documents are complete. You will be informed if further materials are needed.
Scholarships
UCSI University Scholarships for International StudentsCompetitive and limited
Accreditation
MQA/PA16358
Frequently asked questions
What are the total tuition fees for the Master of Science in Gastronomy programme for international students?
+
The total tuition fees for international students are approximately RM 63,520. Please note that visa processing and administrative fees may vary, and a 6% service tax will be imposed on non-Malaysian citizens effective July 1, 2025.
What are the entry requirements for international students for the Master of Science in Gastronomy?
+
International applicants need a Bachelor's degree with a minimum CGPA of 2.75 or equivalent. Other entry pathways exist for candidates with lower CGPA scores, potentially requiring rigorous internal assessment or relevant work experience.
What English language proficiency tests are accepted for this programme?
+
Accepted English language tests include IELTS Academic with a score of 6.0 overall, MUET Band 4, or a score of 109 in the Certified Intensive English Programme (CIEP) by ELS. A Bachelor's degree taught in English is also accepted.
How do I apply for the Master of Science in Gastronomy programme?
+
To apply, complete the online registration form, submit it with required documents to the Student Enrolment Centre, and pay the registration fee. You will be notified upon receipt and processing of your application.
When are the application deadlines for the Master of Science in Gastronomy?
+
Applications are ongoing for January, May, and September intakes. You will receive a notification upon receipt and processing of your documents and payment.
What are the potential career paths after completing the Master of Science in Gastronomy?
+
Graduates can pursue careers as educators, academicians, consultants, food journalists, food historians, or product research and development specialists in food-related sectors.