UNIVERSITY OF SOUTHERN CALIFORNIA · UNITED STATES
Master of Science in Lifespan, Nutrition and Dietetics
Master's · Taught in en
At a glance
21 mo
Duration
—
IELTS
—
Tuition / yr
en
Language
Master's
Level
- 100% online or on-siteDelivery Format
- 18-21 months (full-time)Typical Program Length
- Eligible for STEM VisaInternational Applicant Status
- Prepare for CBDM® ExamCertification Eligibility
- 38 units for graduationProgram Requirements
The Master of Science in Lifespan, Nutrition and Dietetics (MSLND) program aims to equip professionals to address the global need for expert advice in nutrition and dietetics. The program focuses on developing specialized knowledge regarding the nutritional requirements of an aging global population. Graduates will be prepared to improve individual lives by providing informed nutrition and dietetics recommendations and information. The curriculum integrates scientific methodology, critical thinking, and research skills, preparing students for leadership roles in health and wellness. Graduates are eligible to sit for the national Certifying Board for Dietary Managers (CBDM®) Credentialing Exam.
Curriculum
The program requires 38 units, including 28 units of coursework, 4 units of field practicum, and 6 units of research. Students will explore subjects through required and elective courses, gaining hands-on experience and research skills.
- Core Coursework
- Fundamentals of Clinical Nutrition Screening and Assessment
- Communicating Nutrition, Health and Longevity
- Therapeutic Nutrition, Micronutrients and Macronutrients
- Food Production and Foodservice Management
- Field Practicum
- Field Practicum (Foodservice, Community, or other Nutrition Practice)
- Research
- Research Units
Careers
Graduates of the MSLND program are prepared for diverse career opportunities in leadership and management roles within health, wellness, and nutrition-related fields.
- Leadership in health and wellness
- Nutrition program director
- Dietetics services supervisor in healthcare facilities
- School Foodservice Management Director
- Wellness and Health Promotion Coaching
Frequently asked questions
- What are the program requirements for the Master of Science in Lifespan, Nutrition and Dietetics?
- The program requires 38 units for graduation, including 28 units of coursework, 4 units of field practicum, and 6 units of research. You can complete the program in 18-21 months on a full-time basis.
- What are the academic prerequisites for this program?
- You must have completed prerequisite courses in Physiology, Microbiology, Biochemistry, and Basic Human Nutrition, or have a DPD Verification Statement. A minimum GPA of 3.0 is also required, and you must complete a prerequisites template for your application.
- How do I apply to the program and what are the deadlines?
- To apply, complete the university application, gather your resume, statement of interest, two letters of recommendation, and official transcripts. The application deadline for Fall intake is March 15, and for Spring intake it is October 15.
- What career opportunities are available after completing the program?
- Graduates are prepared for roles such as Nutrition Program Directors, Dietetics Services Supervisors, School Foodservice Management Directors, and Wellness and Health Promotion Coaches. The program also prepares you to sit for the CBDM® Credentialing Exam.
- What are the tuition fees and living costs for international students?
- Tuition fees are not specified on the program page, and estimated living costs are not provided. Prospective students should consult the university's official tuition and financial aid resources for detailed information.
Entry requirements
Prerequisite CoursesPhysiology, Microbiology, Biochemistry, and Basic Human Nutrition or a DPD Verification Statement are required. All prerequisite courses must meet the minimum unit requirement (semester system). Courses from other systems need conversion to semester units. A prerequisites template must be completed and uploaded with the application.
GPAMinimum 3.0 GPA
The GRE may be waived for applicants with strong academics. If required, you will be notified during the review process.
Fees
Tuition (international)Please contact the university for current international tuition fees.
Tuition (home)Please contact the university for current domestic tuition fees.
LivingEstimated living costs are not provided.
Tuition fees are not specified on the program page. For detailed fee information, prospective students should consult the university's official tuition and financial aid resources.
How to apply
1. Complete University ApplicationSubmit the online university application, including the supplemental application for the MSLND program.
2. Prepare Application MaterialsGather required documents: resume, statement of interest, two letters of recommendation, and official transcripts from all institutions attended after high school.
3. Address Prerequisite CoursesEnsure all prerequisite courses (Physiology, Microbiology, Biochemistry, Basic Human Nutrition, or DPD Verification Statement) are completed. Fill out and upload the prerequisites template.
4. Submit Statement of InterestWrite a 3-5 page double-spaced statement addressing your reasons for applying to USC, gerontology experiences, educational/career goals, and strengths/weaknesses. Upload this with your university application.
5. Send Official TranscriptsHave official transcripts mailed directly to the USC Leonard Davis School of Gerontology, Office of Admission and Student Services, or submitted electronically.
6. Consider ScholarshipsInquire about and apply for available merit-based scholarships as part of your university application.
7. Optional GRE SubmissionThe GRE may be waived for applicants with strong academics. If required, you will be notified during the review process.
Scholarships
Heather Anne Barnes Endowed ScholarshipNot specified, but provides financial assistance.
Accreditation
Graduates are eligible to sit for the national Certifying Board for Dietary Managers (CBDM®) Credentialing Exam.
Frequently asked questions
What are the program requirements for the Master of Science in Lifespan, Nutrition and Dietetics?
+
The program requires 38 units for graduation, including 28 units of coursework, 4 units of field practicum, and 6 units of research. You can complete the program in 18-21 months on a full-time basis.
What are the academic prerequisites for this program?
+
You must have completed prerequisite courses in Physiology, Microbiology, Biochemistry, and Basic Human Nutrition, or have a DPD Verification Statement. A minimum GPA of 3.0 is also required, and you must complete a prerequisites template for your application.
How do I apply to the program and what are the deadlines?
+
To apply, complete the university application, gather your resume, statement of interest, two letters of recommendation, and official transcripts. The application deadline for Fall intake is March 15, and for Spring intake it is October 15.
What career opportunities are available after completing the program?
+
Graduates are prepared for roles such as Nutrition Program Directors, Dietetics Services Supervisors, School Foodservice Management Directors, and Wellness and Health Promotion Coaches. The program also prepares you to sit for the CBDM® Credentialing Exam.
What are the tuition fees and living costs for international students?
+
Tuition fees are not specified on the program page, and estimated living costs are not provided. Prospective students should consult the university's official tuition and financial aid resources for detailed information.