PURDUE UNIVERSITY · UNITED STATES
MS in Nutrition Science
Master's · Taught in en
At a glance
24 mo
Duration
—
IELTS
—
Tuition / yr
en
Language
Master's
Level
- 30Total Minimum Credits Required for MS
- 17Minimum Required Course Credits
- 24Typical Program Duration (Months)
The Master of Science (MS) program in Nutrition Science at Purdue University is designed to provide advanced knowledge and skills in the field. This program requires a minimum of 30 credit hours, including coursework and research, to be completed for graduation. Students will engage in core curriculum focused on nutritional biochemistry, physiology, and statistics, as well as develop essential research and presentation skills. The program also allows for advanced study in nutrition and a chosen specialty area, tailored to the student's interests and career goals.
Curriculum
The MS curriculum is structured to build a strong foundation in nutrition science, develop critical research abilities, and allow for specialization. A minimum of 17 course credits and variable research credits are required, culminating in a total of 30 credits for graduation. Students must also register for a zero-credit seminar each semester.
- Year 1
- Nutritional Biochemistry and Physiology INUTR 60500
- Graduate Level StatisticsSTAT 50300 (example)
- Introductory Presentation SkillsNUTR 69400
- ResearchNUTR 69800
- Nutritional Biochemistry and Physiology IINUTR 60600
- Nutritional Biochemistry and Physiology IIINUTR 60700
- Advanced Knowledge in Nutrition
- Year 2
- Advanced Presentation SkillsNUTR 62600
- Advanced Knowledge in Specialty
- ResearchNUTR 69800
Careers
Graduates from the MS in Nutrition Science program are prepared for a variety of roles in research, industry, and public health sectors. The program equips students with the analytical and practical skills needed to address complex nutritional challenges.
- Nutrition Scientist
- Researcher
- Public Health Nutritionist
- Dietitian (with further qualifications)
- Food Scientist
- Industry Nutrition Specialist
Frequently asked questions
- What are the entry requirements for the MS in Nutrition Science program?
- Applicants need a bachelor's degree from an accredited institution. Specific GPA or prerequisite coursework details are not provided, but may be set by an advisory committee. Proof of English proficiency through tests like TOEFL or IELTS is also required, though specific scores are not listed here.
- How long does the MS in Nutrition Science program typically take to complete?
- The program typically takes 24 months to complete. It requires a minimum of 30 credit hours, including coursework and research.
- What are the tuition and living costs for international students?
- Tuition rates for 2025-2026 and specific living cost estimates are not provided on this page. Please refer to the official Purdue University Finance website for the most current and detailed information.
- What career opportunities are available after completing the MS in Nutrition Science?
- Graduates can pursue roles such as Nutrition Scientist, Researcher, Public Health Nutritionist, Food Scientist, or Industry Nutrition Specialist. Further qualifications may be needed for roles like Dietitian.
- Are there any funding or scholarship opportunities for international students?
- Yes, Graduate Research Assistantships and Graduate Teaching Assistantships are available. These cover tuition and provide a stipend, and students are competitively selected through the graduate admission process.
- How do I apply to the MS in Nutrition Science program?
- Applications are submitted through Purdue University's central Graduate School system. You will need to provide an online application form, official transcripts, proof of English proficiency, letters of recommendation, and a statement of purpose.
Entry requirements
Bachelor's DegreeA bachelor's degree from an accredited institution is required. Specific GPA or prerequisite coursework information is not detailed here but may be set by the advisory committee.
TOEFL/IELTSSpecific scores not listed on this page. Refer to Purdue's Graduate School for general English proficiency requirements.
Advisory committees may require additional courses beyond the standard curriculum. Students must select an advisory committee before the second year.
Fees
Tuition (international)Tuition rates for 2025-2026 are available via links on the Purdue Finance site. Please refer to the 'Fall/Spring Graduate Rates' or 'Purdue University Online Rates' for specific figures.
Tuition (home)Tuition rates for 2025-2026 are available via links on the Purdue Finance site. Please refer to the 'Fall/Spring Graduate Rates' or 'Purdue University Online Rates' for specific figures.
LivingEstimated living costs are not provided on the linked pages.
Refer to the official Purdue University Finance website for the most current and detailed fee information.
How to apply
1. Submit ApplicationComplete and submit the online application form through the Purdue Graduate School system.
2. Provide TranscriptsSubmit official transcripts from all previously attended post-secondary institutions. Ensure any non-English documents are accompanied by certified translations.
3. Proof of English ProficiencyProvide evidence of English language proficiency, typically through standardized tests like TOEFL or IELTS. Check the Graduate School's specific requirements.
4. Letters of RecommendationTypically, letters of recommendation are required as part of the application package. Specify the exact number needed.
5. Statement of PurposeSubmit a statement of purpose outlining your academic and research interests.
6. Application ReviewThe department's admissions committee will review all submitted applications.
7. Graduate School AdmissionIf approved by the department, the recommendation is sent to the Graduate School for final admission.
Scholarships
Graduate Research AssistantshipCovers tuition and provides a stipend
Graduate Teaching AssistantshipCovers tuition and provides a stipend
Frequently asked questions
What are the entry requirements for the MS in Nutrition Science program?
+
Applicants need a bachelor's degree from an accredited institution. Specific GPA or prerequisite coursework details are not provided, but may be set by an advisory committee. Proof of English proficiency through tests like TOEFL or IELTS is also required, though specific scores are not listed here.
How long does the MS in Nutrition Science program typically take to complete?
+
The program typically takes 24 months to complete. It requires a minimum of 30 credit hours, including coursework and research.
What are the tuition and living costs for international students?
+
Tuition rates for 2025-2026 and specific living cost estimates are not provided on this page. Please refer to the official Purdue University Finance website for the most current and detailed information.
What career opportunities are available after completing the MS in Nutrition Science?
+
Graduates can pursue roles such as Nutrition Scientist, Researcher, Public Health Nutritionist, Food Scientist, or Industry Nutrition Specialist. Further qualifications may be needed for roles like Dietitian.
Are there any funding or scholarship opportunities for international students?
+
Yes, Graduate Research Assistantships and Graduate Teaching Assistantships are available. These cover tuition and provide a stipend, and students are competitively selected through the graduate admission process.
How do I apply to the MS in Nutrition Science program?
+
Applications are submitted through Purdue University's central Graduate School system. You will need to provide an online application form, official transcripts, proof of English proficiency, letters of recommendation, and a statement of purpose.