At a glance
24 mo
Duration
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IELTS
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Tuition / yr
de
Language
Master's
Level
- 4 SemestersStandard Duration
- 120 ECTSCredits
- GermanLanguage of Instruction
- Freising (Campus Weihenstephan)Main Location
- Winter SemesterStart of Program
The Master of Science (M.Sc.) in Food Technology program at the Technical University of Munich (TUM) is designed for students passionate about shaping the future of food production. This program blends a strong foundation in natural sciences and engineering with specialized skills in innovation, process automation, and food process engineering. You will delve into modern food production, focusing on ecological, social, and economic sustainability, while developing new products, researching preservation methods, planning production facilities, and analyzing economic efficiency. With extensive expertise and located at the Weihenstephan campus, TUM offers a comprehensive learning experience. The curriculum expands your knowledge in engineering and natural sciences, enhancing your analytical and methodological skills. You will study engineering, process engineering, and technological processes in food production, alongside the quality criteria of modern foods. The program enables you to design environmentally friendly processes, plan production facilities, control product properties, and develop innovative food solutions. You can further specialize through a wide range of elective modules, focusing on process engineering, process automation, and food technology. Graduates will be experts in all facets of food production, equipped with a deep understanding of food's biological and chemical properties and the process engineering requirements for production. Key skills include planning and optimizing production processes, developing new equipment and processes, designing packaging solutions, creating innovative products, ensuring quality assurance, and conducting comprehensive food analysis. These competencies prepare you for advanced roles in the global food and beverage industries, as well as related sectors like chemical and pharmaceutical industries, and plant engineering.
Careers
A Master's degree in Food Technology opens doors to excellent career opportunities across various industries. Graduates are well-prepared for roles in the food and beverage sector, as well as in the chemical, pharmaceutical, and plant engineering industries. The program equips you with the skills needed for innovation, process management, quality assurance, and leadership positions.
- Development of innovative and sustainable products
- Planning and project management of production facilities
- Organization and optimization of production processes
- Quality assurance and process control
- Management positions in food companies
- Research and development in industry or higher education
- Purchasing and evaluating raw materials
- Logistics and warehouse management
Frequently asked questions
- What are the tuition fees for international students?
- Tuition fees are charged for international students from countries outside the European Economic Area, starting from the Winter Semester 2024/25. All students also pay a semester fee of €97.00 for the Weihenstephan campus.
- What is the duration of the Master's program in Food Technology?
- The Master's program in Food Technology has a standard duration of 4 semesters and comprises 120 ECTS credits.
- What is the language of instruction for this program?
- The language of instruction for the Master's program in Food Technology is German. Sufficient German language proficiency is therefore required.
- How do I apply for the Food Technology Master's program?
- Applications are submitted online via the TUMonline portal. You will need to prepare application documents, potentially obtain a Preliminary Documentation (VPD) from uni-assist, and upload everything by the application deadline.
- When is the application period for the Food Technology Master's program?
- The application period is from April 1 to May 31 for the following Winter Semester. It is recommended to apply for a VPD from uni-assist well in advance, as this can take 6-8 weeks.
- What are the academic entry requirements for the program?
- A qualifying Bachelor's degree in Food Technology, Pharmaceutical Bioprocess Engineering, Brewing and Beverage Technology, or a comparable program is required. Specific credit requirements apply based on the duration of your Bachelor's program.
Entry requirements
Bachelor's degreeA qualifying Bachelor's degree (at least 6 or 7 semesters for 120/150 credits, or 8 semesters for 180 credits) in Food Technology, Pharmaceutical Bioprocess Engineering, Brewing and Beverage Technology, or a comparable program from a domestic or foreign university is required. For Bachelor's programs of 6 semesters, at least 120 credits must be completed by the application deadline; for 7-semester programs, at least 150 credits; and for 8-semester programs, at least 180 credits.
German language skillsSufficient German language proficiency is required as the language of instruction is German. Accepted certificate types can be found on the TUM website.
Applicants with an entrance qualification for Master's degree programs obtained outside a German university (including EU/EEA countries) must apply for a Preliminary Documentation (VPD) from uni-assist e.V. This process can take 6-8 weeks, so early application is recommended.
Fees
Tuition (international)Tuition fees are charged for international students from countries outside the European Economic Area, starting from Winter Semester 2024/25. Details are available on the TUM website.
Tuition (home)No tuition fees are charged for domestic and EU/EEA students. All students pay a semester fee.
LivingInformation on estimated living costs is not provided on the program page.
All students pay a semester fee (€97.00 for Weihenstephan campus in Summer Semester 2026). Payment deadlines apply for first-time enrollment and re-enrollment.
How to apply
1. Check Eligibility and Language ProficiencyEnsure you meet the academic entry requirements and possess sufficient German language skills. If you have a degree from outside Germany (including EU/EEA), apply for a Preliminary Documentation (VPD) from uni-assist e.V. well in advance.
2. Prepare Application DocumentsGather all necessary documents, including transcripts, degree certificates, language proficiency proof, and the VPD if applicable. For the aptitude assessment, complete the Curricular Analysis Portal and upload the generated PDF.
3. Apply OnlineCreate an applicant account in TUMonline and submit your application by uploading all required documents. Applications sent via email cannot be processed.
4. Aptitude AssessmentYour application will undergo an aptitude assessment. The first stage involves a curricular analysis comparing your Bachelor's modules with TUM's Food Technology curriculum. Achieving 35 points or more passes this stage.
5. EnrollmentIf admitted, complete the enrollment process. This includes paying the semester fee by the specified deadlines (e.g., September 15 for winter semester first-time enrollment). Your payment must be registered in TUMonline by the enrollment deadline.
Scholarships
Scholarships, Exemptions and WaiversVaries
Frequently asked questions
What are the tuition fees for international students?
+
Tuition fees are charged for international students from countries outside the European Economic Area, starting from the Winter Semester 2024/25. All students also pay a semester fee of €97.00 for the Weihenstephan campus.
What is the duration of the Master's program in Food Technology?
+
The Master's program in Food Technology has a standard duration of 4 semesters and comprises 120 ECTS credits.
What is the language of instruction for this program?
+
The language of instruction for the Master's program in Food Technology is German. Sufficient German language proficiency is therefore required.
How do I apply for the Food Technology Master's program?
+
Applications are submitted online via the TUMonline portal. You will need to prepare application documents, potentially obtain a Preliminary Documentation (VPD) from uni-assist, and upload everything by the application deadline.
When is the application period for the Food Technology Master's program?
+
The application period is from April 1 to May 31 for the following Winter Semester. It is recommended to apply for a VPD from uni-assist well in advance, as this can take 6-8 weeks.
What are the academic entry requirements for the program?
+
A qualifying Bachelor's degree in Food Technology, Pharmaceutical Bioprocess Engineering, Brewing and Beverage Technology, or a comparable program is required. Specific credit requirements apply based on the duration of your Bachelor's program.